Yum! This sounds great – will have to try it.
Parmesan Crusted Halibut
*note: feel free to substitute with any other whitefish (cod, tilapia, sea bass, etc.)
Fuel up with this healthy fish dish – filled with protein and parmesan crusted goodness! Whole wheat breadcrumbs add more fiber than traditional breadcrumbs, while also offering a satisfying crunch! Halibut, sea bass and other similar fish offer a ton of protein for few calories, which helps to keep you feeling full -nothing fishy about this healthy dish! Serve with a veggie side dish, such as oven roasted asparagus, to round out the meal and fuel up with fiber, protein and healthy fats!
Ingredients (serves 4):
1 lb (16 oz) halibut (or other whitefish)
1/4 C whole wheat breadcrumbs
1 tsp garlic powder
1/2 tsp ground black pepper
1/2 tsp paprika
2 Tbsp grated parmesan cheese
1 Tbsp olive oil
1. Preheat oven to 350 degrees.
2. Place fish in casserole…
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I’ve nominated you for “Liebster Award” so please pick it up at http://chefdoru.wordpress.com/2013/01/13/awards/
Thank you Chef Doru – Truly appreciate the nomination!